Flourless oatmeal raisin cookies which will be delicate, chewy, completely sweet, and so deliciously comforting! Huge easy to make with really straightforward elements.
You perceive that feeling when it’s 9 PM on a Saturday and you find yourself caught at residence craving cookies? And on no account merely any cookies nonetheless warmth, chewy, sweet, freshly baked oatmeal raisin cookies?
Or perhaps it’s 2 PM on a Wednesday when the craving strikes. Or 11 AM on a Tuesday. Whatever the time, cookie cravings happen. And that’s completely okay! Make the cookie. Eat the cookie. Revenue from the cookie.
A craving ignored is a craving intensified, so that you simply simply larger consider I was baking cookies at 9 PM this earlier Saturday. These flourless oatmeal raisin cookiesreally. After which I wanted to intention really exhausting to remind myself and the boy to not eat too many sooner than I had a chance to take pictures [the next day] and share them with you guys.
So right correct proper right here they’re!
How To Make Flourless Oatmeal Raisin Cookies
- So after I say flourless, I level out with out customary wheat flour. Cookies need one challenge to supply them substance, and these ones are made with a mix of almond flour + oats. I’ve recurrently found that this affords perhaps the perfect texture – not too dense nonetheless not too delicate.
- I opted to benefit from butter on this recipe as a substitute of coconut oil attributable to I felt want it gave a development larger form. There was one challenge barely little little bit of off contained within the coconut oil cookies, nonetheless the buttery ones have been spot on. It is advisable to soften it for perhaps the perfect outcomes, and be joyful to benefit from each widespread butter or a vegan unfold relying in your dietary desires.
- For sweetness, I found that the combination of coconut sugar + maple syrup labored perhaps the perfect. You’ll alternate the coconut sugar for brown sugar, nonetheless don’t use a granulated sugar attributable to your cookies will come out exhausting. The maple syrup is required in order so as in order so as to add further moisture to the dough, nonetheless one utterly completely different liquid sweetener will work as appropriately. The cookies don’t form maple-y, nonetheless I do uncover that the honey form comes by the use of far more though. Merely defend that in ideas in case you establish to go that route.
- Cornstarch! This stuff is required to get that excellent chewy cookie. You gained’t uncover an unlimited distinction when the cookies come out of the oven, nonetheless as quickly as they’ve been sitting for a while, cookies with cornstarch keep heaps softer and chewier than these with out.
- The dough will perhaps be barely little little bit of sticky nonetheless must nonetheless be easy to work with, and to make it even simpler, you perhaps can moist your fingers whereas shaping the cookies. They gained’t unfold so much, so whilst you’re inserting them on the baking sheet, flatten and kind them in a development that you simply simply actually need the finished cookie to look. Not too skinny for max softness.
- I decided to add icing to half of my batch of cookies to make them look barely little little bit of fancier, nonetheless that’s completely elective. The cookies are undoubtedly sweet and delicious enough with out the icing, which is why I solely did half the batch – alternate options are good to have.
Okay, Nonetheless What Are They Like?
In actuality? In all probability my favourite cookie recipe at the moment. They’re delicate, chewy, heartycompletely sweetand so deliciously comforting. Along with they crush cookie cravings into the underside. Oh, and please don’t title me crazy, nonetheless I actually select raisins over chocolate chips in oatmeal cookies… subsequently the entire “excellent and comforting” problem.
They’re moreover gluten-free and vegan (all through the occasion you benefit from vegan butter), and have an outdated form cookie actually really actually really feel. You perceive the one I’m talking about? Comforting and hearty like an Oatie or Digestive? Fantastic with milk. Fantastic with espresso. Fantastic with (or with out) icing. Merely… excellent.
Completely joyful consuming!
I’d need to know all through the occasion you make this recipe! Depart a comment and rating down beneath to let me know what you assume, and subscribe to our mailing doc to build up new recipes in your inbox!
flourless oatmeal raisin cookies
Full Time:
20 minutes
Yield:
18 cookies 1x
Instructions
- Preheat your oven to 350ºF (176ºC) and line an infinite baking sheet with parchment paper or a non-stick baking mat. Put apart.
- In an infinite mixing bowl, combine the oats, almond flour, sugar, cornstarch, cinnamon, and baking soda. Add the flax egg, maple syrup and butter, mixing until totally blended. Add the raisins. The dough must be barely little little bit of sticky nonetheless nonetheless easy to work with. If it’s too sticky, add a tablespoon of almond flour at a time until it’s simpler to take care of.
- Using a tablespoon, scoop out the dough and roll it right correct proper right into a ball between your palms. Drop the dough onto your prepared baking sheet and gently flatten it collectively collectively collectively along with your fingers. The cookies gained’t really unfold, so flatten and kind them the easiest way by which you want the finished cookie to look.
- Bake for 9 – 11 minutes, until the sides begin to present golden brown.
- Take away the cookies from the oven and permit them to sit down again for 10 minutes sooner than transferring them to a cooling rack to loosen up utterly. Retailer them in an airtight container at room temperature for as heaps as per week.
- Optionally obtainable: all through the occasion you’re together with icing, combine the icing sugar and water in a small bowl and mix until you get a drizzle-able icing. It shouldn’t be too runny or it’ll sink applicable into the cookies, and on no account too thick that it ends up being a paste. The recipe is enough to ice half of the cookies – for a lot of who must ice the entire batch merely double the icing recipe.
Notes
* It is also attainable to make the most of widespread or outdated form oats.
** It is also attainable to make the most of brown sugar.
*** It is also attainable to make the most of honey.
**** It is also attainable to make the most of coconut oil. Or that you need to profit from widespread butter all through the occasion you don’t need these to be vegan.
- Prep Time: 10 minutes
- Put collectively dinner dinner Time: 10 minutes
On the lookout for further delicate and chewy cookie recipes? Try one amongst these!
Chocolate Chip Banana Oatmeal Cookies
Grain-Free Snickerdoodles
Tender and Chewy Oatmeal Cookies
Flourless Double Chocolate Oatmeal Cookies
Chewy Double Chocolate Banana Cookies
*Disclosure: Among the many many many hyperlinks included on this submit may be affiliate hyperlinks, which suggests I’ll earn a small value in case you’ll purchase by the use of them, at no further value to you. I solely counsel merchandise I personally use and film will add value to my readers. Thanks so much for serving to assist Spoons!
